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Sunday, August 11, 2013

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Makan Daging dan Bayam Mampu Turunkan Risiko Alzheimer? - DETIK.com

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Makan Daging dan Bayam Mampu Turunkan Risiko Alzheimer?
Aug 11th 2013, 23:55

Peneliti menemukan bahwa Alzheimer bisa dipicu oleh anemia. Makanan yang kaya zat besi seperti bayam, daging merah, hati, dan kacang-kacangan diduga dapat mengurangi risiko Alzheimer.

    


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